Buffalo Chicken Dip

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Ingredients
- 1 package (8 ounces) cream cheese , softened
- 1 cup cooked chicken breast
- 1/2 cup buffalo sauce
- 1/2 cup ranch or blue cheese salad dressing
- 1 cup Andrew & Everett® Shredded Mozzarella Cheese
- 1 cup Andrew & Everett® Shredded Cheddar Cheese
- bleu cheese crumbles, optional
- french bread baguette slices, celery ribs or tortilla chips, for dipping
Instructions
- Preheat oven to 350°.
- Spread cream cheese into an ungreased shallow 1-qt. baking dish.
- Layer with cooked chicken, wing sauce and salad dressing. Sprinkle with cheese.
- Bake, uncovered, 20-25 minutes or until cheese is melted.
- Serve with baguette slices.
Recipe Notes
https://www.tasteofhome.com/recipes/buffalo-chicken-dip/?_mid=2385610&_rid=2385610.976938.20261&pmcode=TXC91VH189
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